9 Best Restaurants in Toronto, Ontario

Since 2002, the popular bakery has taken pride in making its products from scratch, using locally sourced, high-quality ingredients and no added preservatives. If the smell of freshly baked bread and buttery croissants doesn’t lure you into this charming spot, the decadent sweets on display—such as cinnamon buns, butter tarts, or scones—certainly will. For heartier appetites, options include pulled pork and vegetarian sandwiches, as well as steak-and-stout pie.

These award-winning cakey brioche donuts are fried fresh in the wee hours of the morning, dipped, and then ready to fly off the shelves by the time the converted storefront opens at 8:30 am. From the milky London Fog with an Earl Grey glaze to mini salted-caramel Boston creme bombs, you just can't go wrong.

Japanese perfectionism merges with French tradition at this minimalist coffee and pastry shop. The owners are always dreaming up new croissant creations like a flaky croissant cube (that needs to be seen to be believed), a giant ten-times-sized classic croissant (made to order 24 hours in advance) and others prepared in a half-dozen ways, from churro-caramel sweet to ham-and-pesto savory.

Hearty sandwiches stuffed with toppings like mortadella, grilled veggies, and spreads made in-house are accompanied by selections of traditional brioche buns, and creative palm-size Viennoiseries at the local legendary boulangerie. It helps to get there earlier in the day to take score of other baked delights like tomato danishes and quirky chocolate corks.

Known for making Pinterest-perfect cakes for some of the city's splashiest fetes, this charming bakery also offers bite-sized baked goods for a spot of on-the-go luxury.

Actor-turned-baker Craig Pike started this local chain of cookie shops as a small pop-up, but they've since gone viral and then turned ubiquitous throughout the city. The signature is a simple but addictive chocolate chip cookie with a little bit of salt to balance out the sweet, though there are many, many more options in this Church Street location's glass display case. The chocolate chip base becomes a vessel for all sorts of fillings like peanut butter cups, Pop-Tarts, Rice Krispies, chocolate bars like Twix and Toblerone, and, for a cookie-within-a-cookie, Oreo. 

On an Ossington strip with plenty of restaurants but not many bakeries, you'll find this veritable mecca of sourdough. The first standalone shop (or "Sourdough Studio") for the bread brand that built a cult following during the pandemic, this shop has a big wall of fresh daily loaves plus pastries, wines, tinned fish, local condiments and spreads, and even picnic boxes with meats and cheeses you can take over to nearby Trinity Bellwoods.

This hot-pink patisserie is a top destination for Torontonians with a sweet tooth. Long glass cases are filled with French macarons, cakes, and fanciful pastries, as well as savory options like croissant sandwiches and salads, while the walls are lined with a candy shop's worth of sweets (all made in-house). There's delicious espresso, as well as ice cream offered in a second storefront around back.

Known for hefty, soft-centered cookies, from Oreo and s'more to Filipino-inspired delicacies, this bakery also ships its wares across Canada and the United States (in case you get a craving once you're back at home).