Vancouver Island Travel Guide

Vancouver Island Restaurants

The Wolf in the Fog

  • 150 4th St. Map It
  • Tofino
  • Canadian
  • Fodor's Choice

Published 03/20/2010

Fodor's Review

Chef Nick Nutting and his crew present a unique West Coast dining experience here that puts an inspired twist on freshly-caught seafood and foraged local ingredients. Think seaweed combed from the shore and wild forest mushrooms. The big platters of charred octopus and steamed mussels beg to be shared. As do the famed potato-crusted oysters. Start with one of the signature cocktails, like the Whisky Florist made with their own handcrafted nasturtium aperitif, and after dinner try Hailey's Cream, with its fig-infused rye and condensed milk. The cedar-walled dining room is light, warm, and welcoming.

Restaurant Information


150 4th St., Tofino, British Columbia, V0R 2Z0, Canada

Map It



Published 03/20/2010


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