42 Best Restaurants in Alberta, Canada

Chef Sean Walker and his culinary team showcase regional farms and suppliers at this family-owned and operated restaurant. It's a favorite brunch spot in Jasper with options like the short-rib poutine breakfast bowl or the loaded avocado toast, there's a fun afternoon social menu with sharing plates and Happy Hour drink specials, and the dinner menu features entrées like elk loin with Saskatoon berry jus or Arctic char with lemon caper butter. A nice selection of wines and cocktails accompany the menus.

One of the true epicurean experiences in the Canadian Rockies, the Post delivers daring, regionally inspired cuisine accompanied by excellent wines (it's one of only four restaurants in Canada to receive the Wine Spectator's Grand Award). A low, exposed-beam ceiling and a stone fireplace aglow in winter create an in-from-the-cold aura; white napery provides a touch of elegance; and a changing menu keeps things interesting, with dishes that might include Alaskan king crab drizzled with lemongrass-ginger butter, sautéed wild British Columbia halibut in lemongrass-thyme sauce, or Alberta beef tenderloin in Bordelaise. With more than 26,000 bottles, the restaurant may well have Canada's best wine collection. For a unique experience with a group of six or more, inquire about the private cellar dining room.

This cozy downtown bakery is a great stop for a breakfast of tasty muffins and other confections or a lunch of sandwiches and wraps. Freshly baked cookies, cakes, and artisanal breads are also available, along with a wide variety of coffees and teas. Popular with locals and visitors, this place with just a few tables for dining inside can be packed during peak times. The owners also run the Other Paw, two blocks away. And, at night, the place turns into Ursidae Lair, a scotch-tasting lounge.

Centrally located in the Design District and within walking distance of the Calgary Stampede, this diner-inspired eatery is a great place for a hearty breakfast or lunch. You can't go wrong with any of the traditional breakfast options including the numerous bennies, but classics like chicken and waffles or breakfast poutine are a good idea.

A locals’ favorite, Block 1912 Cafe has the same ambience as the infamous coffee shop, Central Perk, in the TV show Friends, which makes it a great place to hang out with friends or work on your laptop. There’s even a nook where you can read a book and munch on cakes and pastries as well as tasty sandwiches, soups, and salads.

This café is a great place to enjoy coffee, tea, or ice cream, grab-and-go breakfasts, fine chocolates, or baked goods before or after a hike. There's also a variety of hot and cold sandwiches, pizza, hamburgers, stew, burgers, fries, and poutine. They even micro-roast organic fairly traded coffee beans in small batches, and you can have local beer or BC wine with your meal if you dine inside. There are picnic tables if you wish to dine outside and enjoy the magnificent scenery.

More than 80 varieties of loose-leaf teas, craft beverages, and artisan coffees are served alongside fresh, healthy, and local food at this downtown café. Look for pad Thai noodle bowls, rice bowls, salads, sandwiches, and delicious wraps. There are many vegan, vegetarian, and gluten-free options on the menu as well.

A small restaurant decorated with log beams and bathed in warm Santa Fe colors, Coyotes serves healthful Southwestern-style dishes for breakfast, lunch, and dinner. Scrambled eggs and salmon, stuffed French toast, and warm seven-grain cereal topped with fresh berries, pecans, and yogurt stand out among the breakfast offerings. Lunch and dinner favorites include the black-bean burrito, polenta with ratatouille, pan-roasted honey-glazed salmon, and several vegetarian selections.

One of three Credo locations in Edmonton, this elegant café serves seriously good coffee and house-made granola bars, brownies, and outstanding cookies. Every latte comes with perfect microfoam worthy of a picture.

Calgary's oldest restaurant started as a milk bar in the 1950s that served organic food before it was trendy; today it's best known for breakfast, which is served until 3 pm, but it’s a fine place for lunch and supper too. While this gem is not technically in Kensington, it's certainly worth the short walk.

Deville brews direct-trade, small-batch coffee beans and serves fresh baked goods and other tasty breakfast and lunch items as well. There are four locations Downtown but only the Fashion Central Location, near Stephen Avenue Mall, is open on weekends.

Every town has at least one outstanding breakfast and lunch place, and in Downtown Edmonton, the District is it. Excellent limitless coffee and fresh baked goods, all-day breakfast, and a world-class breakfast sandwich make this a great breakfast stop. The tasty sandwiches and salads make it a great spot for lunch too, and there are lots of options for vegans and vegetarians too.

With a casual, upscale ambience and a tried-and-true menu, Earls is always a good choice for dinner or drinks. Steaks, pasta, salads, seafood, and Thai options provide something for everyone.

Canadian flair is the hallmark of this modern, airy restaurant—a recent addition to the Elk + Avenue Hotel—where ingredients sourced from small, local, organic farmers are used in entrées such as slow-roasted rotisserie chicken, Alberta grains risotto, and flatbread pizza. The drinks menu features Canadian wines, local craft beers, and unique cocktails made using the best Canadian spirits. Brunch includes classic breakfast dishes and cocktails as well as breakfast bowls and sandwiches.

Open for breakfast, lunch, and dinner, the restaurant is known for locally sourced ingredients that are used in their delicious wood-fired pizzas and house-made pasta, creative salads, seafood and chicken dishes, and Alberta beef steaks; there's also an excellent breakfast buffet. The dining area includes a long bar, an open kitchen, and expansive windows with gorgeous mountain views along one side of the restaurant. A few vegetarian and gluten-free options are available and children under six eat free.

A small all-day breakfast place that has been around for more than 30 years, the Galaxie Diner is a great option for a fair-priced breakfast (especially if you slept past noon). The decor is vintage diner, the staff is friendly and helpful, and you can have as many hash browns as you like.

This spot resembles an old English pub in every way, including having a red phone booth and the best fish-and-chips in town. Other British pub classics like Scotch eggs, bangers and mash, stuffed Yorkshire pudding, shepherd's pie, and beef Wellington are on the menu alongside Canadian favorites like salads, burgers, poutine, and steak sandwiches. The breakfast menu is also very good. The bar is one of the biggest in Canmore with more than a dozen beers on tap as well as a nice selection of cocktails, spirits, ciders, and wines. FYI: The Georgetown is named after a ghost town not far from Canmore.

Spacious and bright with large tables, Beltline’s Good Earth is a great spot to grab fresh-baked goods and as ethical and responsible a coffee you will ever find. This feel-good coffeehouse also serves fresh and nutritious sandwiches, soups, and salads. It's also just one of several locations in the greater Downtown area.

Always cozy and full of sunshine, Higher Ground has been the go-to coffee shop in Kensington for decades. They serve 100% organic coffee and tea, so you can feel good about quaffing a hot beverage while sampling one of their fresh-baked goods or all-day breakfast items (particularly the Tuscan Sunrise---a panini with egg, sausage, tomato, onion, Swiss cheese, and basil pesto).

Located in a historic building in downtown Pincher Creek, this cute café is a great place for a quick meal or a long coffee break. Besides exceptionally good coffee and tea, you'll find classic American dishes alongside Asian-fusion cuisine—think pancakes and crepes, avocado toast with lox, chicken skewers, and Filipino lumpia (fried spring rolls with a savory mixture of pork, cabbage, and other veggies). There's a kids' menu as well as a number of vegan options.

Ask for a table on the engaging patio or inside near one of the dining room's walls of windows to enjoy some of Banff's best views while dining on dishes made from fresh local ingredients like prairie berry stuffed waffles (brunch); burgers, salads, and flatbreads (lunch); and pan-seared duck breast or the daily butcher's cut (dinner). Many dishes can be made gluten-free, vegetarian, or both.

With wooden walls and ceilings, this small 28-seat restaurant has a cozy, homey feel. There isn't a lot of selection on the menu, but it's innovative and very well done like elk tartare, Wagyu meatballs, and the coffee-braised bison short ribs; breakfast ranges from French-style omelets to buttermilk pancakes with a blueberry compote. The veggie and pasta dishes should not be overlooked and there are options for kids. There's also a nice selection of coffees, teas, craft beers, cocktails, and wine to accompany meals, and if you're staying at the resort, the Kumama canteen has everything you'll need to stock your kitchen.

The smell of Illy coffee and French baked goods makes La Boulangerie feel like a little slice of Paris in Cowtown. The cappuccinos and lattes are works of art, and the fresh-baked baguettes, pastries, and house-made crepes make this a perfect stop for breakfast, an afternoon snack, or to take a break from shopping.

This cafeteria-style café located just off Maligne Lake is a great spot to get a picnic to go or to relax and eat in. The regionally sourced menu has a wide variety of sandwiches, salads, soup, chili, hot dogs, and three different kinds of poutine, a Canadian indulgence made with potato wedges, cheese curds, and gravy. There's also a small children's menu.

At the edge of Castle Provincial Park, this place has a funky deli and bakery with hot and cold sandwiches, breakfast sandwiches, and an impressive coffee and tea menu. The store also sells ice cream and fresh baked goods and you can pick up food, liquor, camping, and fishing supplies in the mercantile. Gas and diesel is also available.

This casual little restaurant serves all-day breakfast, sandwiches, snacks, baked goods, house-made donuts, salads, and picnic lunches to go. It's a great place to stop for a hot dog, French fries, poutine, ice cream, house-made ice pops or house-made marshmallows for ultra special camping s'mores. They also offer a wide variety of beverages including coffee, tea, kombucha, craft sodas, craft beer, and wine.

This is not your average diner as OEB offers creative riffs on brunch classics—try the Get Shorty Philly Rib poutine or the cold-smoked salmon scram-blette—in a hyper-modern setting. Locals know to use the Yelp app to check wait times and have your name put on the waitlist.

Get a taste of northern Italy while enjoying one of the best views in the Canadian Rockies; on warm evenings, you can dine on the heated patio while enjoying the vistas of Lac Beauvert, Mount Edith Cavell, and Whistlers Mountain. All the pastas are house-made, and the produce is locally sourced. The menu features shellfish from Atlantic Canada; steelhead trout from British Columbia; and Alberta beef, chicken and lamb. There are also good vegetarian and gluten-free options. Be sure to save room for tiramisu for dessert. Children age five and under eat for free; those 12 and under can order from a special menu or, for half price, the regular menu.

Located in the historic Simmons Building, the café at Phil and Sebastion's headquarters is the perfect stop before or after a stroll along the RiverWalk. Pop in for a caffeine fix and a pastry from Sidewalk Citizen Bakery or something more substantial, like one of their Middle Eastern--inspired breakfast and lunch items. The space is also home to their roasting facility, which you can peer at through floor-to-ceiling windows; tours of the space are occasionally offered.

Inspired by the natural surroundings of Prince's Island Park, on Bow River, this restaurant has the look of a fishing lodge. The exquisite regional Canadian cuisine includes Northwest Territories caribou, British Columbia oysters and Pacific salmon, Alberta Black Angus beef, and Alberta lamb. The wine list has earned Wine Spectator's Award of Excellence since 1997. With 24-hours advance notice, the restaurant can prepare you a picnic basket to enjoy in the park.