The Best Restaurant in Mexico

This tiny counter-service Vietnamese sandwich shop with a few tables overlooking lovely Avenida Francisco Sosa serves just a few items, all of them utterly delicious. The four banh mi options (lemongrass chicken, beef, pork, or tofu) are all made with traditional fixings (jalapeños, pickled carrots, daikon, cilantro) and perfectly crunchy baguettes, and the summer roll makes for a refreshing starter.