3 Best Restaurants in Mexico

The signature restaurant of Casa Maat boutique hotel brings the refined cuisine of award-winning Chef Thierry Blouet to Los Cabos. The striking indoor-outdoor setting offers magnificent ocean- and sunset views. The menu showcases a blend of French dishes and Mexican flavors. Start the evening with a foie gras créme brûlée and for the main course the marinated broiled octopus served with chicatanas and bone marrow never disappoints. For a sweet ending try the unique dark chocolate taco or the exquisite pavlova-cheesecake. 

For refined dining in an intimate atmosphere, head to this modern French restaurant that serves refreshingly original dishes. The setting is sophisticated without excess, while the cuisine is bold and authentic. Start with the escargots or a lobster soup, and then order the catch of the day or the surf and turf picanha for your main course; either is guaranteed to satisfy.

A colorful French-Mexican fusion café, Maison Belen offers pastries and hearty breakfasts. The space itself is small, but the outdoor seating provides an excellent opportunity for people-watching over a pain au chocolate. A few doors down on the same block is a stand where you can buy their pastries to go.