Fodor's Expert Review Carbon de Palo

Carbon de Palo specializes in steaks and other cooked meats. Each of the internationally themed dishes includes a hint of Oaxacan flavor, through use of carefully placed Oaxacan ingredients in garnishes and sauces. The restaurant, tastefully decorated with a chic international feel, is located directly opposite the Quinta Real hotel in the heart of the historic center of Oaxaca. This is a perfect place for your first experience of Oaxacan tastes within a familiar, inclusive menu. For those more daring customers, a traditional Oaxacan tasting menu is also available.