The Best Restaurant in Santa Ana, Central Valley

This airy eatery with a huge floor-to-ceiling, wall-long picture window makes a bright place to start your day with a variety of inventive breakfasts. There’s gallo pinto on the menu, of course—this is Costa Rica—but hearty pancakes, egg, and toast dishes beckon from the menu, too. Wash it down with a variety of fruit juices and coffees. Lunch gives way to more conventional fare—burgers, wraps, and salads.