8 Best Restaurants in Eastern Switzerland, Switzerland

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We've compiled the best of the best in Eastern Switzerland - browse our top choices for the top things to see or do during your stay.

Schlössli

$$ Fodor's choice

Tidy, bright, and modern, this second-floor restaurant may lack the historic feel of some of its neighbors, but it features remarkable cooking from a well-regarded chef. Look for locally sourced dishes such as white fish and root vegetables marinated in honey, or lamb shanks with chanterelle mushrooms, seasonal vegetables, and bread dumplings. The café draws local families at lunch; business executives choose the slightly more formal dining room.

Zeughausg. 17, St. Gallen, 9000, Switzerland
071-2221256
Known For
  • Regional and seasonal ingredients
  • Attentive service
  • Creative menu
Restaurant Details
Closed weekends

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Am Gallusplatz

$$

The menu at this culinary landmark is based on market-fresh ingredients and may include such ample fare as a triumvirate of fillets (beef, veal, lamb) with fresh vegetables and potatoes, but can also be more inventive, in the form of veal Provençal. Vegetarians are asked to please contact the restaurant in advance so something special can be prepared. The enormous wine list will complement any meal. Rubbing shoulders with the town's cathedral, the renovated historic property entices with a castellated exterior, turreted and hued in pink. Inside, things get more stolid, with most of the action taking place in the main Rôtisserie room—a large chamber replete with cross-vaulted ceilings and modern chandeliers.

Gallusstr. 24, St. Gallen, 9000, Switzerland
071-2300090
Known For
  • Excellent service
  • Historic atmosphere
  • Fine food
Restaurant Details
Closed Sun. and Mon.

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Beckenburg das Restaurant

$$
Well-heeled locals flock to this historic restaurant to sample innovative twists on classic Swiss and European staples, such as pike perch saltimbocca with lemon risotto or sliced veal with mushrooms. Using regional ingredients, the constantly evolving menu reflects both creativity and seasonality. The tables are set far enough apart to give you lots of privacy, and the staff is attentive without being intrusive. Beechwood-and-metal tables and chairs complement the 300-year-old wood accents and the imposing Venetian chandelier that hangs over the room. The leafy outdoor graveled terrace is a nice place to decompress in summer.
Neustadt 1, Schaffhausen, 8200, Switzerland
052-6201212
Known For
  • Fresh ingredients
  • Continuous innovation
  • Historical ambience
Restaurant Details
Closed Sun. and Mon. No lunch Sat.

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Recommended Fodor's Video

Gasthaus Hof

$$
One of Appenzell's most popular restaurants serves hearty regional meats and cheese specialties, such as Käseschnitte (cheese toast) and Käsespätzli (Spätzle with cheese), to locals and tourists who crowd elbow to elbow along shared tables and talk over the clatter from the bar. The rustic-wood decor, ladderback chairs, and display of sports trophies add to the local atmosphere. If you can still move after all that cheese, play skittles at the in-house lanes after dinner.
Engelg. 4, Appenzell, 9050, Switzerland
071-7872210
Known For
  • Local specialties
  • Appenzell cheese dishes
  • Big portions

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Lagerhaus

$$
Prosecco-boiled risotto, octopus salad, tender pork steak—the Swiss-Italian fusion dishes make Lagerhaus well worth a visit. The spacious and elegant eatery attracts a stylish and chatty crowd that appreciates the giant outdoor terrace and the epic list of local and international wines.
Davidstr. 42, St. Gallen, 9000, Switzerland
071-2237007
Known For
  • Steaks and seafood
  • Attentive service
  • Lively atmosphere
Restaurant Details
Closed Sun. and Mon. No lunch Sat.
Reservations essential

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Lokal

$$

The service at Lokal comes across as arrogant, but the food—savory onion soup, cordon bleu heaped with pomme frites, coq au vin, and mounds of fresh green salads—is always excellent. Sunday brunch shouldn't be missed. Part of a former industrial complex that houses a contemporary art museum, cinema, and theater, Lokal is a hip restaurant inside a former locomotive hall. It's surrounded by a spacious terrace strewn with tables full of St. Gallen's Dior- and Swarvoski-clad set.

Grünbergstr. 7, St. Gallen, 9004, Switzerland
071-2722570
Known For
  • Luxurious and unique decor
  • Trendy atmosphere
  • Fish and meat dishes
Restaurant Details
Reservations essential

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Restaurant Concerto

$$

The glassed-in terrace of the Tonhalle concert hall provides a year-round garden setting and a beautiful view of its large park. The all-day kitchen serves up distinctly regional cuisine—St. Gallen's Olma Bratwurst with butter Rösti, for example—and also features a vegetarian option. Daily lunch specials are a good value, and it's a good spot to come for coffee and cake during off-peak hours. The outside terrace is a quiet luxury in warm weather.

Museumstr. 25, St. Gallen, 9000, Switzerland
071-2420777
Known For
  • Regional cuisine
  • Monthly seasonal menu
  • Outdoor terrace and winter garden
Restaurant Details
Summer opening times vary

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Zum Goldenen Schäfli

$$
Of the second-story restaurants that are St. Gallen's trademark, this is the most popular—its slanting floors groan under crowds of locals and tourists. The menu offers regional standards lightened up for modern tastes such as sirloin steak with peppercorn sauce, Spätzle, and seasonal vegetables. The low ceilings and rustic walls are all aged wood, and it's easy to imagine coach-and-four passengers lifting pewter steins here in centuries gone by.
Metzgerg. 5, St. Gallen, 9000, Switzerland
071-2233737
Known For
  • Steaks and sausages
  • Courteous service
  • Historic atmosphere
Restaurant Details
Closed Sun.

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