1 Best Restaurant in Agua Amarga, Costa del Sol and Costa de Almeria

La Palmera

At the far eastern end of the beach, the terrace at this hotel restaurant sits right on the sand; get a table here rather than inside the less impressive dining room. Fresh fish, locally caught and grilled, is the highlight of the menu, which also includes simple salads and plates of fried fish. The rice dishes are also worth trying, especially the arroz a banda (rice with fish, served with aioli).
Calle Aguada 4, Agua Amarga, Spain
Known For
  • Locally caught fish
  • Beachfront dining
  • Arroz a banda (rice with fish and aioli)
Restaurant Details
Rate Includes: Closed for 6 wks in winter. Call to check.