Fodor's Expert Review Pa i Raïm
"Bread and Grapes" in Catalan, Pa i Raïm is an excellent restaurant set in writer Josep Pla's ancestral family home in Palafrugell. It has one rustic dining room as well as another in a glassed-in winter garden, plus a leafy terrace, which is the place to be in summer. The menu ranges from traditional country cuisine to more streamlined contemporary fare such as melon gazpacho. The canelón crujiente de verduritas y setas (crisped cannelloni with young vegetables and wild mushrooms) and the prawns tempura with soy sauce emulsion are two standouts.
Torres i Jonama 56
Palafrugell, Catalonia 17200, Spain
- Traditional country cuisine
- Contemporary fare
- Standout prawns tempura