Park Hotel Barcelona
Well situated for exploring the Born-Ribera district, Barceloneta, and the port—and in a neighborhood blessed with wine and tapas bars—this mid-priced hotel has basic rooms with espresso-color wood floors and comfortable (if generic) furnishings. The building lacks grandeur, but it lies across the street from the elegant old Estació de França train station. The Park's best feature is Ten's, its upscale tapas restaurant, under the supervision of wunderkind chef Jordi Cruz.