Andalusia Restaurants

El Choco

  • Compositor Serrano Lucena 14 Map It
  • Centro
  • Spanish
  • Fodor's Choice

Published 08/18/2015

Fodor's Review

The city's most exciting restaurant, which renewed its Michelin star for the third time in 2015, El Choco has renowned chef Kisko Garcia at the helm whipping up innovative dishes with a twist on traditional favorites, such as cochinillo crujiente con crema de ajos y naranjas (crispy suckling pig with cream of garlic and oranges) and atún fresco de Almadraba que quiso ser cerdo ibérico (traditionally caught fresh tuna "that wished it were an Iberian pig"—cooked in pork stock and roasted on an oak-log fire). The verde que te quiero verde (a green gazpacho with shrimp, named for one of Lorca's most famous poems) is a highly acclaimed starter. The restaurant has a minimalist interior, with charcoal-color walls and glossy parquet floors. El Choco is outside the city center to the east and not easy to find, so take a taxi.

Restaurant Information


Compositor Serrano Lucena 14, Córdoba, Andalusia, 14003, Spain

Map It



Restaurant Details:

  • Closed Mon., and Aug. No dinner Sun.

Published 08/18/2015


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