2 Best Restaurants in Stirling, Stirling and the Central Highlands

This lively pub in a converted whitewashed farmhouse is a little hard to find but worth the effort for the very extensive menu---from burgers and steaks to jambalaya, curry, and chicken chimichangas. This is all good home cooking without pretension, and the servings are more than generous. Inside, the buzz of conversation bounces off dark-wood walls decorated with a fashionable collection of bric-a-brac. From the outside terrace you can look across fields to the hills beyond.

Run by the Bechelli family for four generations, this casual, light, and airy café in Bridge of Allan, just a couple of miles from Stirling, is a popular spot with locals. It is a well-tried Scottish combination of fish-and-chip restaurant and ice-cream parlor. Try the traditional "fish tea"—here confusingly called "catch of the day"—which consists of fish-and-chips served with tea or coffee and bread and butter. This place is time-honored, always busy, and a good value. There's a tantalizing selection of Italian ice cream too—if you have room.