Fodor's Expert Review Tasca do Joel
Tucked away on a side street far from the touristy seafront, this tavern attracts diners from far and wide with delicious fresh fish and meat dishes cooked in its wood-burning oven. There are changing daily specials, but regular dishes include bacalhau à tasca (fried codfish with onions and potatoes) and rice-stuffed cuttlefish.
Rua do Lapadusso 73
Peniche, Leiria 2520–370, Portugal
262 782 945
- Kids' menu with simpler fare
- Wine cellar with more than 1,000 options
- Sociable long dining tables