2 Best Restaurants in Netherlands

The name says it all: fresh steamed mussels paired with gin and tonics, with a handful of other seafood snacks (shrimp bitterballen, grilled octopus) for variety. This hip spot in Westerpark is at its best on a sunny (or at least mild) day, when you can sit outside at the picnic tables while enjoying one of their signature cocktails, some of which are infused with fruit and flower flavors. The mussels, served in flat pans, come in several tasty preparations, all accompanied by fries and salad to make a filling meal.

On an elegant riverfront terrace, the charming "Sea Salt" mirrors the freshness of its oceanic menu, with crisp linens and a spotless open kitchen where the bustle of the staff whets your appetite. A large fish mosaic on the wall looks out across the river to the floodlighted Erasmus Bridge; a window awning adds to the romance of the view.