8 Best Restaurants in San Marco, Venice

Florian is not only Italy's first café (1720), but also one of its most beautiful, with glittering, neo-Baroque decor and 19th-century wall panels depicting Venetian heroes. The coffee, drinks, and snacks are good, but most people come for the atmosphere and history: this was the only café to serve women during the 18th century; it was frequented by artistic notables like Wagner, Goethe, Goldoni, Lord Byron, Marcel Proust, and Charles Dickens; and it was the birthplace of the international art exhibition that became the Venice Biennale. There's a surcharge for music; those in the know opt for the comfortable back bar.

Try this fun shop for gelato that’s out of the ordinary: think walnut cream with caramelized fig, or vanilla with rum raisins and Malaga wine; sorbets and milk shakes are also on offer. There's a second location on Salizada S Giovanni Grisostomo, in Cannaregio.

Come for breakfast, a predinner aperitivo, or anything in between at this always lively historic coffeehouse—opened in 1775 and taken over by the famous culinary Alajmo family in 2011—in the center of the action on Piazza San Marco. Choose from a wide selection of pastries at breakfast (though the cappuccino and brioche combo is always a classic), pizzas at lunch, and tramezzini and cicheti all day long.

For those who can afford it, lunch or dinner at Harry's Bar is as much a part of a visit to Venice as a walk across Piazza San Marco or a vaporetto ride down the Grand Canal. Inside, the suave, subdued beige-on-white decor is unchanged from the 1930s, and the classic Venetian fare is carefully and excellently prepared. Harry's is not just a fine restaurant; it's a cultural institution. When founder Giuseppe Cipriani opened the doors in 1931, the place became a favorite of almost every famous name to visit Venice (including Charlie Chaplin, Orson Welles, and Ernest Hemingway) and still attracts much of Venetian high society as regulars. Today, many still remember Harry's as one of the few restaurants in town that continued to serve Jewish patrons during the period of the Fascist racial laws. Don't miss the signature crepes flambées or famous Cipriani chocolate cake for dessert. Because a meal at Harry's is as much about being seen there, book one of the cramped tables on the ground floor—the upper floor of the restaurant is the Venetian equivalent of Siberia (take heart if seated there: views from the second-floor windows look like framed paintings). Be sure to order a Bellini cocktail—a refreshing mix of white peach puree and sparking prosecco—this is its birthplace, after all. On the other hand, true to its retro atmosphere, Harry's makes one of the best martinis in town.

It can be hard to find a good place to dine in touristy San Marco, but this delightful restaurant proves that it’s not an impossible quest. Creative takes on Venetian cuisine such as eggplant pudding with blue cheese and anchovy and pasta with raw shrimp, burrata, and pistachios attract both tourists and locals to the cozy brick-walled eatery.

This popular breakfast spot close to the Rialto attracts a mix of locals and tourists. Enjoy your pastry and coffee inside the old-time pastry shop or, if you’re lucky, snag a seat outside.

Although the lavish interior has been updated by designer Philippe Starck, this restaurant above the famed café of the same name is still steeped in Venetian ambience and history (it was where Turkish coffee was introduced to the city in the 1700s). When the Alajmo family (of the celebrated Le Calandre near Padua) took over, they put their accomplished sous-chef from Padua in charge of the kitchen, resulting in the addition of dishes—best sampled with a tasting menu—that are complex and sophisticated, with a wonderful wine list to match. Downstairs, the simpler Quadrino (located next to the café)—with impeccably restored neo-rococo wall paintings—serves more traditional Venetian fare and some of the best martinis in town. As for Quadri itself, the prices, cuisine, and decor are all alta, so beware. Be sure, also, to book one of the few tables with a Piazza San Marco view.

This 19th-century chocolate shop serves up delicious (what else?) chocolate ice creams, along with refreshing sorbets. For the ultimate experience, add seasonal sprinkles, such as Piedmont hazelnuts, to your sweet treat.