Emilia–Romagna Restaurants
We’ve compiled the best of the best in Emilia–Romagna - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in Emilia–Romagna - browse our top choices for Restaurants during your stay.
Host Paolino Cesari has been presiding over his eatery since 1955, and he and his staff go out of their way to make you feel at home. The food...Read More
At the bottom of an alley off Piazza Maggiore, this unassuming place—known to locals as simply "Da Gianni"—is all about food. The usual starters...Read More
In the back room of the Salumeria Giusti, established in 1605 and reportedly the world's oldest deli, you'll find just four tables in a room...Read More
Locals love this lively café because it does just about everything and does it well, beginning at 7 in the morning with tasty breakfast pastries...Read More
Ferrara is a city of wine bars, beginning with this one (allegedly Europe's oldest), which opened in 1435—Copernicus drank here while a student...Read More
A couple of jazz-, rock-, and food-loving friends joined forces to open this smart little restaurant in the center. The interior's warm terra...Read More
Chef-proprietor Massimo Bottura has done stints with Adrià and Ducasse, takes inspiration from music and literature, and pours all these influences...Read More
Locals and other cognoscenti frequent this sleek eatery just minutes away from Piazza del Duomo, where chef Gabriele Romagnoli uses prime local...Read More
Chef-owner Marco Parizzi is the third-generation cook in this elegant restaurant, originally his grandfather's salumeria (delicatessen), where...Read More
Year after year this restaurant defends its position as one of Italy's most refined dining destinations, and heads of state, celebrities, and...Read More
Convivial, lively, and full of locals, this favorite little wine bar on one of Parma's main drags has a couple of keg tables outside, a few...Read More
The beauty of TCafè is that it does just about everything: the festivities begin with breakfast and end with an evening aperitivo. Locals flock...Read More
On the second floor of a building across from the covered market, steps from the Piazza Grande, this simple, typical trattoria is in the very...Read More
Pastel walls, crisp white tablecloths, and warm light provide the backdrop for some seriously good regional food. The menu offers local specialties...Read More
These buildings, joined by a glass-ceilinged courtyard, date from the 15th century, so the setting itself is reason enough to come; that the...Read More
This old-school enoteca (wine bar) is one of Parma's liveliest, drawing in a mix of intellectuals and gregarious twentysomethings, who often...Read More
This little two-room enoteca in the old Jewish section of town has been pouring noteworthy wines (from Italy, France, and elsewhere) since 1986...Read More
Mercurial host Ermes Rinaldi greets you as you walk in and seats you wherever he happens to have room: it doesn't matter that you might be put...Read More
Named after a 1962 cult movie, Il Sorpasso ( The Easy Life ) serves terrific, honestly priced food in an unassuming space: white walls lined...Read More
Food, service, and ambience harmonize blissfully at this casual but elegant restaurant inside a 12th-century building. The chef shows a deft...Read More
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