The Liberties and Around Restaurants

We’ve compiled the best of the best in The Liberties and Around - browse our top choices for Restaurants during your stay.

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  • 1. Bastible

    $$$ | Dublin West

    Even with its location in a relatively unfashionable corner of the city, this high-end bistro has the natives traveling miles to get a treasured table. The five-course set menu manages to be daring and traditional at the same time, with game and fish transformed in particularly ingenious ways. The decor is warm and woody and avoids even a hint of stuffiness, but the food is the star here, with Nordic-type snacks to begin, and mains like the shockingly good black sole with parsley velouté and collard greens. 

    111 S. Circular Rd., Dublin, Co. Dublin, 8, Ireland
    01-473--7409

    Known For

    • Trendy crowd
    • Booking up
    • Ample wines by the glass, pairings offered

    Restaurant Details

    Rate Includes: Closed Sun.--Tues. No lunch
  • 2. Fish Shop

    $$ | Dublin North

    Irish seafood is finally getting the royal treatment it deserves at this simple but brilliant new eatery in the old market, Smithfield district. The award-winning kitchen serves inventive treasures like whipped hake and dillisk (native seaweed) on sourdough, but don't expect a choice in seafood: you're served a three-course menu focused on what was caught that morning. Salvaged school chairs and tables give it a very casual feel, and the place prides itself on its no-fuss, friendly staff. The twice-fried chips are rumored to be some of the best in a city that really does love deep-frying its spuds.

    6 Queen St., Dublin, Co. Dublin, 7, Ireland
    01-430--8594

    Known For

    • Elevated fish-and-chips
    • Fun, casual atmosphere
    • Local oysters

    Restaurant Details

    Rate Includes: Closed Sun. and Mon. No lunch Wed. and Thurs.
  • 3. Hen's Teeth

    $$ | The Liberties

    This effortlessly cool, award-winning eatery slots neatly into the gallery/shop that makes up the rest of the Hen's Teeth empire. Located in the working-class Blackpitts area of the Liberties, the atmosphere is diner casual, while the food is a tapas-inspired trip into small-plate adventure. Try the smoked duck salad with chicory, blackberries and deep-fried cheese cubes, or the ceviche of sea bream with watermelon and cucumber. 

    Blackpits, Dublin, Co. Dublin, Dublin 8, Ireland
    01-561--3036

    Known For

    • DJs on weekends
    • Sunday roast dinners
    • Fun cocktails

    Restaurant Details

    Rate Includes: Closed Mon. and Tues.
  • 4. The Fumbally

    $ | Dublin West

    Opened by a group of friends, the Fumbally started out with a market stall but quickly became the vanguard of true slow food in Dublin, finding its roots in a spacious, light-filled space smack in the middle of the Liberties area, the heart of the old city. Menus are simple but clever, with the Fumbally eggs, lightly scrambled with Gubeen cheese and sautéed kale, a classic. The pulled porchetta sandwich with overnight fennel and caper mayo is another favorite. A focus on local produce and a warm, unpretentious vibe make it a great place to while away an afternoon.

    Fumbally La., Dublin, Co. Dublin, Dublin 8, Ireland
    01-592--8732

    Known For

    • Fun lunch specials
    • Pleasant, friendly staff
    • Can get busy

    Restaurant Details

    Rate Includes: Closed Mon. No dinner
  • 5. Variety Jones

    $$$$ | Dublin West

    Unassuming Thomas Street is the last place you'd expect to find a Michelin-starred restaurant, but that's exactly where celebrated chef Keelann Higgs set up shop. Inside, you're greeted by the smell of wood smoke, and the narrow dining room is dominated by an open kitchen where cooking is done over a blazing fire. The menu is short and prix fixe, so you select five to seven dishes. Choosing is the only problem when faced with starters like salt-baked celeriac with grilled cabbage, stout, lardo, and an aged cheddar mousse. The pearl barley risotto with soft egg and crispy shallots is another standout. Finish with the blood orange cake with lemon curd and vanilla creme fraiche. Note: Does not offer a vegetarian menu or dairy-free options. 

    78 Thomas St., Dublin, Co. Dublin, Dublin 8, Ireland
    01-516--2470

    Known For

    • Open-fire cooking
    • Great wine list
    • Creative takes on classic dishes

    Restaurant Details

    Rate Includes: Closed Sun. and Mon. No lunch.
  • Recommended Fodor’s Video

  • 6. Bibi's

    $ | Dublin West

    The small menu at this tiny café in the middle of a quiet, off-the-beaten-track residential street emphasizes creative breakfasts and lunch (and brunch on the weekend) with a local twist. It's a good spot to sit and watch locals go about their everyday lives as you eat black rice quinoa porridge with coconut milk, miso, and banana or their wonderful spicy cannellini beans with chorizo, crème fraîche, and thyme. Don't leave without hitting up their devilishly tempting cake selection.

    14b Emorville Ave., Dublin, Co. Dublin, Dublin 8, Ireland
    01-454–7421

    Known For

    • True neighborhood feel
    • Healthy breakfasts
    • Popular, so can be hard to get a table

    Restaurant Details

    Rate Includes: No dinner
  • 7. Leo Burdock

    $ | Dublin West

    Old man Burdock has moved on and the place hasn't been the same since, but the hordes still join the inevitable queue at Dublin's famous 100-year-old takeout fish-and-chips shop. You can't eat here, but why would you anyway, when you can sit in the gardens of St. Patrick's Cathedral a few minutes away. Fresh cod is a classic, and the battered sausage a particular Dublin favorite, but the real stars here are the long, thick, freshly cut chips, which have a slightly smoky aftertaste. Look like a local and ask to season your chips with "crispy bits."

    2 Werburgh St., Dublin, Co. Dublin, Dublin 8, Ireland
    01-454–0306

    Known For

    • Fresh cod and chips
    • Battered sausage
    • A line outside
  • 8. Lovin Catering

    $ | Dublin West

    This unassuming little shop on Francis Street conjures up some of the best pastries in town. There's no seating in this powerhouse patisserie, but long counters allow space for perching your coffee and tucking into the finest sweet and savory treats. Try the tomato, basil, aubergine, and goat cheese quiche or the hearty duck pie; or simply take afternoon tea with a pear tartlet or scone. Expect queues at lunchtime, and buy in bulk for the tastiest of take-out picnics.

    49 Francis St., Dublin, Co. Dublin, Dublin 8, Ireland
    01-454–4912

    Known For

    • Great quiches and pastries
    • Quality coffee
    • Fast service

    Restaurant Details

    Rate Includes: Closed Sun. No dinner
  • 9. The Silk Road Café

    $ | Dublin West

    A great-value, Middle Eastern delight hidden away in the Chester Beatty Library, the Silk Road Café has a buffet-style menu always full of exotic surprises. The light-filled atrium (Tuesday–Friday 10 am–4:45 pm, Saturday 11 am–4:45 pm, and Sunday 1–4:45 pm) and serene atmosphere make you want to linger longer than you should.

    Dublin, Co. Dublin, Dublin 2, Ireland
    01-407–0770

    Known For

    • Outdoor seating overlooking Dublin Castle garden
    • Decadent cakes
    • Halal and kosher

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