The Best Restaurant in West Iceland and Snæfellsnes Peninsula, Iceland

A charming old bait shack has been turned into an ecologically certified restaurant, serving up contemporary Icelandic cuisine with delicious fish sourced directly from local fishermen. The limited seating and high popularity means you will need to reserve in advance to secure a spot at this local gem. There are few better places to enjoy a deeply savory wolffish or a gently poached halibut with a gorgeous view of Stykkishólmur harbor.