Erhardt
On a quiet side street a block from Várkerület, away from the main tourist drag, this excellent restaurant serves delicious, inventive dishes in a choice of beautiful settings: take your pick from the wood-beamed rooms upstairs, the beautiful 18th century brick-vaulted wine cellar below, or the leafy garden terrace outside. The menu features high quality, overwhelmingly meaty and fishy Hungarian fare, like roasted duck leg and paprika catfish, though some vegetarian options do exist. If you find yourself too deep in the extensive wine list, there are 18 comfortable rooms available to rent.
