3 Best Restaurants in The Acropolis, Athens

This place transforms Greek culinary essence with a creative Balkan fusion cuisine that is unique to Greece. Albanian-origin, Michelin-starred chef Elvi Zyba's avant-garde plates, served in a modern, tranquil ambience, awaken the senses with bright, fresh, flavorful yet delicate touches. Dishes like marinated or crispy seafood are enhanced with herbs, citrus fruit and flowers. Here, comforting, as well as tantalizing takes on classics from Albania, Greece, and Bulgaria, take center stage. Don't miss out on the mouthwatering dolma stuffed with beef tartare and the feel-good giaourtotavas, lamb sweetbreads served with rice and yogurt.

At this chic, hip, sparkling, and artfully designed wine-lover's paradise, you can try food influenced from Greek and Scandinavian cooking, with starters like fresh, succulent oysters with champagne sauce and mains like venison on charcoal, Wagyu beef with shrimp tartare, and Ossetra caviar and lobster pasta.

This famous, historic restaurant has often been featured in movies due to its astounding location, looking out onto exquisite views of the Acropolis, and it has been a favored dining spot for the world's glitterati for decades. Today's plush establishment serves confident Modern Greek dishes with classic snacks and brunch dishes available during the day, while in the evening the restaurant offers beautifully presented plates that riff on traditional Greek ingredients allied to bold contemporary techniques. A far-reaching wine card and attentive service make this a must visit for those in search of quality cooking allied to an unforgettable view.