2 Best Restaurants in Germany

Gelato fans shouldn't miss a visit to this ice cream shop opposite the Liebfrauenkirche. Natural ingredients and inventive (and occasionally slightly baffling) flavors, from \"cold eggnog\" to \"English soup,\" make this place hugely popular. Prepare to stand in a long line, though the service is generally quick and efficient.

In her airy, brick-walled shop, ice cream maker extraordinaire Gabrielle Jones whips up small batch ice cream, sorbet, and frozen yogurt in tempting flavors like lemon and blueberry jam, whiskey and pecan, peanut butter and glazed bacon, matcha and white chocolate, and salted butter caramel. There are also locations in Prenzlauer Berg and Kreuzberg.