Fodor's Expert Review Mill Kitchen

Located in a converted Victorian textile mill on the outskirts of town that now serves as a live-and-work complex for artists, this café and deli has been winning fans with all-day healthy breakfast dishes as well as freshly made sandwiches, soups, and heartier dishes like slow-roast pork belly with applesauce that use seasonal, locally sourced produce. When you've finished eating, check out the exhibitions in the complex's 3,500-square-foot art gallery. Buses 16 and 508 take you there from the center.