2 Best Restaurants in The South, England

Background Illustration for Restaurants

In summer, and especially on summer weekends, visitors can overrun the restaurants in small villages, so either book a table in advance or prepare to wait. The more popular or upscale the restaurant, the more critical a reservation is. For local specialties, try fresh-grilled river trout or sea bass poached in brine, or dine like a king on New Forest's renowned venison. Hampshire is noted for its pig and sheep farming, and you might zero in on pork and lamb dishes on local restaurant menus. The region places a strong emphasis on seasonal produce, so venison, for example, is best between September and February.

Boston Tea Party Salisbury

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Part of a chain specializing in quick, nourishing meals, this relaxed café in a 14th-century former inn allegedly once patronized by Shakespeare, Cromwell, and Pepys serves hot and cold breakfasts, lunches, and afternoon snacks. Choices include cheeseburgers served with bacon and fried egg, a Moving Mountains beetroot, mushroom, and soy version, or a sweet corn hash with halloumi, avocado, and poached egg. You can eat upstairs in the spectacular Tudor great hall or in the quieter side room.

13 High St., Salisbury, SP1 2NJ, England
01722-433266
Known For
  • Child-friendly atmosphere and dishes
  • Freshly roasted coffee and homemade cakes
  • Casual dining in impressive historical setting
Restaurant Details
No dinner

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Fisherton Mill Gallery Café

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A former grain mill, Fisherton Mill houses independent shops as well as artists' studios and a gallery showcasing paintings, sculptures, textiles, jewelry, and all manner of crafts. Enjoy a light lunch or Wiltshire cream tea in the highly regarded café specializing in healthy, home-cooked options. It shuts down for the day at 5.