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Lakeland restaurants increasingly reflect a growing British awareness of good food. Local sourcing and international influences are common, and even old Cumberland favorites are being creatively reinvented. Pub dining in the Lake District can be excellent—the hearty fare often makes use of local ingredients such as Herdwick lamb
Lakeland restaurants increasingly reflect a growing British awareness of good food. Local sourcing and international influences are common, and even old Cumberland favorites are being creatively reinvented. Pub dining in the Lake District can be excellent—the hearty far
Lakeland restaurants increasingly reflect a growing British awareness of good food. Local sourcing and international inf
Lakeland restaurants increasingly reflect a growing British awareness of good food. Local sourcing and international influences are common, and even old Cumberland favorites are being creatively reinvented. Pub dining in the Lake District can be excellent—the hearty fare often makes use of local ingredients such as Herdwick lamb, and real ales are a good accompaniment. If you're going walking, ask your hotel or B&B about making you a packed lunch. Some local delicatessens also offer this service.
Created by four friends who have returned home to the Lakes, the menu at the Fellpack is designed as a celebration of Cumbria's ingredients and traditional recipes, albeit with a quirky twist. The space has both indoor and outdoor seating, plus a vintage Airstream trailer serving burritos and fries.
Young locals and windblown walkers gather in Keswick's liveliest café for excellent coffee or tea, fruit-flavored cordials, and some serious hot chocolate. The music is laid-back; the staff is undeniably cool; the walls are hung with paintings and photos; and there are housemade pizzas, tapas, and pints of local beer for long rainy days or cold winter nights. Don't miss the decadent chocolate orange cake.
20 St. John's St., Keswick, Cumbria, CA12 5AS, England
Situated in Keswick’s iconic Market Square, the Round is the starting point and finishing line for the Bob Graham Round, the most famous and grueling physical challenge in the Lake District. It's a vibrant restaurant and bar serving gourmet burgers with names inspired by the national park's peaks, such as Katsu Bells and Pullvellyn.
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