4 Best Bars in The City, London

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We've compiled the best of the best in The City - browse our top choices for the top things to see or do during your stay.

The Blackfriar

City of London Fodor's Choice

A step from Blackfriars Tube station, this spectacular pub has an Arts and Crafts interior that is entertainingly, satirically ecclesiastical, with inlaid mother-of-pearl, wood carvings, stained glass, and marble pillars all over the place. Under finely lettered temperance tracts on view just below the reliefs of monks, fairies, and friars, there is a nice group of ales on tap from independent brewers. The 20th-century poet Sir John Betjeman once led a successful campaign to save the pub from demolition.

Ye Olde Cheshire Cheese

City of London

This wonderfully higgledy-piggledy, multilevel inn on Fleet Street was built in 1667, but the basement bar is centuries older, lending credence to its claim as London's oldest pub. The list of famous people who've imbibed here is like a "who's who" of London history, including the likes of Samuel Pepys, Charles Dickens, and Samuel Johnson.

Pub
145 Fleet St., London, EC4A 2BU, England
020-7353–6170

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Ye Olde Mitre

City of London

Hidden off the side of 8 Hatton Gardens (and notoriously hard to find), this cozy pub's roots go back to 1546, though it was rebuilt around 1782. Originally built for the staff of the Bishop of Ely, whose London residence was next door, it remained officially part of Cambridgeshire until the 20th century. Elizabeth I was once spotted dancing round a cherry tree here with a dashing young beau. Now it's a friendly little labyrinthine place, with a fireplace, well-kept ales, wooden beams, and traditional bar snacks.

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Ye Olde Watling

City of London

This busy corner pub has been rebuilt at least three times since 1666. One of its incarnations was as the drawing office for Sir Christopher Wren, who used it while building nearby St. Paul's Cathedral. The ground floor is a laid-back pub, while the upstairs houses an atmospheric restaurant, complete with wooden beams and trestle tables, offering a basic English pub menu, such as fish-and-chips and Gloucester old-spot sausages.