Fodor's Expert Review Konoba Menego

$$ Hvar Mediterranean

On the steps between the main square and the fortress, this authentic stone-walled konoba has candlelit tables and pršut hanging from the raftered ceiling. Come here to share platters of locally produced, cold Dalmatian specialties such as kožji sir (goat cheese), salata od hobotnice (octopus salad), and masline (olives), or feast on wild boar and traditional pašticada. Before leaving, round off your meal with pijane smokve (literally "drunk figs": figs marinated in brandy), and be sure to check out the world atlas where guests sign on the pages of their hometowns.

Mediterranean Historical Romantic Casual Lunch Dinner Family $$

Quick Facts

Kroz Grodu 26
Hvar, Splitsko-Dalmatinska  21450, Croatia


Known For:
  • Small plates and "drunken" (brandy-marinated) figs
  • No reservations so waits are possible
  • Cash only
Restaurant Details:
Rate Includes: Closed Dec.–Mar., No credit cards

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