Fridrich
This cozy little bar on the narrow Steingasse serves well-crafted drinks, an extensive selection of Austrian wines, antipasti, cold smoked locally caught fish, and small portions of savory Austrian favorites like faschierte laibchen (finely minced meatballs with bread and pickles) and krautfleckerl (square pasta with caramelized onions, shredded white cabbage, sweet wine, and cumin). Eclectic music runs the gamut from Tarantino soundtracks to Italian music to jazz.
