3 Palms Restaurant
Come early to sip a craft cocktail on the comfy outdoor deck couches overlooking the American Yacht Harbor Marina. Inside, you'll find an ever-changing menu focusing on freshly caught seafood and locally grown veggies, fruits, and microgreens. A sampling of entrée selections includes fresh mahi topped with jumbo chunks of lump crabmeat and house-made fettuccini with braised brisket. Try the poached vanilla meringue for dessert.