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St. Croix has restaurants scattered from one end to the other, so it's usually not hard to find a place to stop when you're exploring the island. Most travelers eat dinner near their hotel so as to avoid long drives on dark, unfamiliar roads. Christiansted has the island's widest selection of restaurants. Don't rule out Frederiksted, especially if you're out exploring the island. It has a handful of delightful restaurants.
Featuring an eclectic menu of French, Mediterranean, Crucian fusion, this intimate dining establishment in downtown Frederiksted uses wild-caught seafood and local farm-fresh ingredients. Try the Oysters Rockefeller to whet your appetite, followed by the poached whole snapper. When available, snag the rare invasive lionfish as your entrée.
