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Some restaurants carry the tourist board's meson gastronómico designation. Such establishments specialize in typical island food. The eastern region has both formal restaurants, where reservations are necessary, and casual beachside eateries, where you can walk in unannounced in beach attire and have a fine meal of fresh fish. B
Some restaurants carry the tourist board's meson gastronómico designation. Such establishments specialize in typical island food. The eastern region has both formal restaurants, where reservations are necessary, and casual beachside eateries, where you can walk in unann
Some restaurants carry the tourist board's meson gastronómico designation. Such establishments specialize in typical isl
Some restaurants carry the tourist board's meson gastronómico designation. Such establishments specialize in typical island food. The eastern region has both formal restaurants, where reservations are necessary, and casual beachside eateries, where you can walk in unannounced in beach attire and have a fine meal of fresh fish. Bills generally don't include service charges, so a 15% tip is customary and expected. Most restaurants are open for dinner from late afternoon until about 10 pm.
On the second floor of the St. Regis Bahia Beach's main Plantation House building, this stylish restaurant's indoor/outdoor space is a mix of...Read More
This-laid back spot has elevated Puerto Rican street food to art form, thanks to two New Yorkers (one Puerto Rican) with a restaurant pedigree...Read More
Buen provecho ," says owner Jorge Martínez as you sit down to an authentic meal at this no-frills spot serving Puerto Rican favorites. Whether...Read More
Most of Humacao's restaurants are within the bounds of the massive Palmas del Mar, and since you can't eat at Chez Daniel every night, Daniel...Read More
Hung with elaborate lanterns, this dining room is a fanciful version of the Far East. The first thing you'll notice is the sound of meats and...Read More
This steak and chop–heavy eatery attracts so many English-speaking tourists that management doesn't bother printing the menu in Spanish. Tender...Read More
There's a string of seafood shacks in the village of Las Croabas, all serving delicious fried fish. This open-air eatery, with tables covered...Read More
When the stars are out, it would be hard to find a more romantic setting than this eatery in a marina. Dozens of gleaming white boats are anchored...Read More
As at the other seafood shacks along Playa Húcares, you order at the counter and then grab a seat at one of the plastic tables lining the sidewalk...Read More
One among the ever-changing cast of restaurants along Route 187, El Nuevo Acuario (The New Aquarium), like its neighbors, won't win any awards...Read More
Like all of its neighboring restaurants along Route 187, which fronts the Atlantic, El Parrilla specializes in seafood. Trunkfish fritters and...Read More
At this no-frills seaside spot perched on the docks of pretty Marina Puerto Chico, San Juan native Charlie Barrett has nailed the recipe for...Read More
The rangers at El Yunque swear by this place, a cement-block building painted yellow and green just past Cascada La Coca. You won't find a cheaper...Read More
There are more than 60 kioskos, or food stands, along Route 3 on the way to Luquillo Beach/Balneario Monserrate, most offering humble local...Read More
When it comes to Mexican food, this place is the real deal. For lunch, grab a few tacos, soft or crispy, for a mere $1.75 each. For dinner,...Read More
Northern Italian dishes, such as fettuccine with lobster, shrimp, mussels, and scallops, veal Marsala, and fillet of beef with a caramelized...Read More
At this beloved Fajardo restaurant, Chef Myrta Pérez Toledo transforms traditional dishes into something special. Succulent cuts of meat and...Read More
Perched on a mountaintop, this restaurant—a convenient option for Wyndham Grand Río Mar guests who don't want to dine on-property but are willing...Read More
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