Montserrat Restaurants
We’ve compiled the best of the best in Montserrat - browse our top choices for Restaurants during your stay.
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1. Hilltop Coffee House and Family Centre
$ | | CaféThis delightful coffeehouse percolates with strong java and lively chatter thanks to owners David, Clover, Sun, and Kristina Lea (the folks...
This delightful coffeehouse percolates with strong java and lively chatter thanks to owners David, Clover, Sun, and Kristina Lea (the folks behind Gingerbread Hill up the road). Volcanic relics, old Montserrat Lime posters, and a wild collection of hats adorn the space. In addition to luscious lattes, you can order bush teas and fresh local juices, as well as yummy cinnamon rolls, apple tarts, pure frozen-fruit ice cream, and more. Active types can play Ping-Pong, chess, darts, or dominoes. All the local artworks and products on the walls are for sale. It's open several afternoons, but hours are irregular (call ahead).
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2. Olveston House
$$ | | EclecticFive different rums power the knockout Olveston Rum Punch, but the animated chatter of locals, expats, and international guests also generates...
Five different rums power the knockout Olveston Rum Punch, but the animated chatter of locals, expats, and international guests also generates its own potent buzz. Picture windows overlook the handsome veranda and gardens at this popular eatery. Chef Margaret Wilson uses whatever ingredients are available, always creatively. She often makes fresh wahoo, garlic shrimp, or pork tenderloin. The sublime sticky toffee pudding, mango-ginger crumble are divine, though daughter Sarah's luscious cheesecakes are also winners. Sailing etchings, period cabinets with mismatched china, and serenading tree frogs create the ambience of dining at someone's country estate, Caribbean-style. Wednesday barbecue, Friday pub night, and Sunday classic English brunch are casual and cheap, with no reservations required.
Olveston, , Montserrat664-491–5210Restaurant Details
Rate Includes: No dinner Sun. No dinner Mon. in Jan. -
3. Tina's
$$ | | CaribbeanThis pretty, coral-and-white wooden building is garlanded year-round with Christmas lights, a harbinger of the good vibes within. It's the best...
This pretty, coral-and-white wooden building is garlanded year-round with Christmas lights, a harbinger of the good vibes within. It's the best place to eavesdrop on island gossip, as government functionaries file in for lunch (at least when day-trippers don't take over). Dine either in a trim room or on a breezy veranda (admittedly sans view). Occasionally you'll find old-time dishes like souse, but the menu is generally more upscale: specialties include velvety pumpkin soup, proper escargots, and tender lobster in sultry creole sauce or (even better) tangy garlic sauce. Entrées are served with heaping helpings of salads and sides. Fine desserts (moist carrot cake, cheesecake, and wonderfully textured coconut pie) end the meal and, surprisingly, good take-out pizza is available.
Brades, St. Peter, Montserrat664-491–3538Restaurant Details
Rate Includes: Closed Sun. -
4. Ziggy's
$$$ | | EclecticVivacious owners John and Marcia Punter literally hacked Montserrat's most elegant eatery from the rain forest. They poured a concrete floor...
Vivacious owners John and Marcia Punter literally hacked Montserrat's most elegant eatery from the rain forest. They poured a concrete floor and dressed it with a billowing, white, rectangular tent, pergolas, palm fronds, potted plants, hardwood chairs, jade hurricane shutters, bronze sculpted candlesticks, and colorful Moroccan-inspired table settings. The menu (posted on a blackboard) changes daily, but always offers one red meat, one white meat, and one seafood entrée. Generally well-executed dishes lean more toward bistro fare (emphasizing beef entrecôte or goat cheese soufflé over such island staples as fish, though specials like oxtail ravioli happily marry both culinary traditions); the signature butterfly shrimp usually precedes entrées. A decent wine list enhances the meal; save room for the Chocolate Sludge. Despite an erratic schedule (reconfirm reservations), hard-to-find location, and overly relaxed service, the ambience is appealingly serene and upscale.
Mahogany La., Woodlands, St. Peter, Montserrat664-491–8282Restaurant Details
Rate Includes: No lunch -
5. Gourmet Gardens
$$ | | EclecticClosed PermanentlyThis tranquil, secluded spot—a classic gingerbread chattel-house replica echoing the adjacent historic buildings of the former Olveston estate...
This tranquil, secluded spot—a classic gingerbread chattel-house replica echoing the adjacent historic buildings of the former Olveston estate—fulfills more than half the name's promise. There are few more delightful experiences than relaxing on Mariet's veranda amid a virtual botanical garden or beneath the huge, shady tamarind tree. Lunches are excellent value, but Sunday brunch is the winner (scrumptious eggs Benedict). "Gourmet" is a slight exaggeration, but the all-homemade global menu more than satisfies most palates and wallets. Specialties include stroganoff, chicken cordon bleu, Wiener schnitzel, shrimp stir-fry, and any dessert (try the chocolate mousse or cheesecake).
Olveston, St. Peter, Montserrat664-491–7859 -
Recommended Fodor’s Video
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6. Royal Palm Club
$$$ | | EclecticClosed PermanentlyThis gem feels like an update on a colonial Maugham tale, down to the eccentric expats, rumors of royal visits, and wildly eclectic yet elegant...
This gem feels like an update on a colonial Maugham tale, down to the eccentric expats, rumors of royal visits, and wildly eclectic yet elegant decor. Though it technically operates as a "private membership club," anyone can call for reservations. The gingerbread-trim house, swallowed up in elaborate gardens, reputedly hosted Queen Elizabeth II and Princess Margaret during their 1962 trip. The interior features a marvelous mosaic bar (casual wine-and-pasta or pizza dinners are served here and at the downstairs poolside bar), stone walls, hardwood floors, stained glass, Turkish throw rugs, Indonesian kites, and 17th-century French sideboards. The enclosed patio, doubling as the main dining room, enchants with sweeping Caribbean views and fluttering butterflies. There are special evenings, such as the all-you-can-eat Italian and Chinese buffets and Tuesday film screenings. Four-course set-dinner menu choices might include garlic shrimp over linguine in a light Parmesan-cream sauce or slow-roasted pork tenderloin in orange-marmalade sauce. The peripatetic co-owners include the delightful Trevor Stephenson, who will regale you with his "lifestyles of the poor and infamous" anecdotes.
Woodlands, St. Peter, Montserrat664-491–2671Restaurant Details
Rate Includes: Closed Mon. No lunch Tues.–Sat.; no dinner Sun.
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