Fodor's Expert Review Hemingways
Willowy palms, hardwood furnishings, a churchlike profusion of candles and torches, whirring paddle fans, wicker, lacquered bamboo, and picture windows opening onto Seven Mile Beach pay tribute to Hemingway's tropical travels. There's an intriguing Latin/Pacific Rim gloss to the preparations, though seafood is the standby (the chefs dub it "sea-to-table cuisine"), from cioppino to the oyster trilogy to an aquatic tapas sampler. Fish can be prepared to your preference, with a choice of sauces (citrus-olive salsa, tamarind chutney, pico de gallo, jerk tropical salsa, ginger soy reduction, and passion-fruit beurre blanc). The key lime pie does justice to the restaurant's namesake. Saturday night live jazz is extremely popular.
Quick Facts
West Bay Rd.
Seven Mile Beach,
Grand Cayman
KY1-1209,
Cayman Islands
345-945–5700
