44 Best Restaurants in Bahamas

Set in the country-club-style main lodge splashed with lively Bahamian colors and boasting floor-to-ceiling windows that provide an incredible view of the ocean, the restaurant serves breakfast, lunch, and dinner to guests and visitors in classic island style. Fresh-baked bread, fruit, and lobster or Mexican-style Benedict are breakfast highlights. At lunch, sample the sesame seared tuna or the cheeseburger wrap. For dinner, grilled grouper can be prepared to your liking, but their piccata is a favorite. There's also crawfish in season—blackened, grilled, fried, or coconut-fried—as well as escargot. 

Nestled in the middle of the International Arcade linking Bay Street and the wharf is this lively bar and restaurant serving up tasty appetizers and meals. Try the traditional Bahamian cracked conch or conch balls. If you're particularly hungry, order the gigantic burrito or Godzilla Burger. Wash it all down with something from the extensive drinks menu, and don't forget to sign your name on the wall before you leave. Kids are welcome, but the menu isn't the most kid-friendly.

Located in the Port Lucaya Marketplace along the water, Big Daddy Brown's offers fresh conch salad and authentic Bahamian staples. Watch this family team put on a show as they prepare the salad right in front of you; they also serve conch fritters, fried fish, and fried lobster in this little, brightly painted shack. Grab a cold Sands beer at any of the open-air bars surrounding the stand and enjoy sipping and munching while people-watching in Market Square.

Stop off at this bakery–café in the Treasure Cay shopping strip for just-made muffins and some of the best cinnamon rolls you'll ever try. You'll know you've found it by the smell of those fresh-baked treats and the line of people waiting to indulge. They serve American and Bahamian cooked breakfast as well. Lunch is cheeseburgers, grouper fingers, lobster, and conch snacks, as well as a variety of sandwiches. Anglers can order picnic lunches to go. You can also arrange for the chef to cater private dinners of lobster, steak, and more in your rented condo or cottage. 

Conch salad is the draw at this popular roadside joint; it might take half an hour or longer to get your made-to-order food, but you can grab a stool and order a refreshing (and intoxicating) gin and coconut water while you wait. If you're in a hurry, call ahead to place your order. Dino's is credited with being the first to put a twist on conch salad, adding apple, mango, and pineapple to make it "tropical." The vantage point across the road is a great spot for photos.

Enjoy some of the best sunsets you've ever seen from this casual outdoor beachside restaurant. The menu includes all the standard Bahamian and American offerings. There's a special Caribbean night every Thursday with jerk chicken and pork on offer. During the week and off-season, it's a nice, quiet place to enjoy the scenery—weekends and high season it's party central.

For the best views of Nassau Harbour, dine at this quaint bar and restaurant. As you watch the cruise ships pulling in and out of the nearby port, you can sip on a frozen margarita and enjoy some of the best ceviche around.

Pop in for a frappé, iced coffee, or smoothie and a homemade pastry or slice of quiche or casserole at the island's only breakfast spot. The friendly team is also the island's ad hoc visitors center and can point you in the direction of anything you need during your stay. Wi-Fi is free. There's seating inside the museum and outside in the lovely, well-maintained garden.

At this cozy, toes-in-the-sand bar, the bartender treats you like an old friend. Party photos adorn the walls along with velvet paintings of Elvis. Menu favorites include fish-and-chips, conch burgers and fries, Greek salads, and Philly cheesesteaks, among other Bahamian and American comfort foods. It's the place to be for Sunday football games (especially Miami Dolphins fans).

You no longer have to venture over the bridge to get a bowl of authentic conch salad—this takeout shack in Marina Village makes conch salad to order. Pull up a bar stool and watch the dizzying display of knife skills it takes to make this local delicacy. Wash it down with a local beer or a sweet daiquiri.

She bakes, and he makes ice cream. Together this husband-and-wife team created a unique ice-cream parlor and bakery where everything is whipped up by hand on-site. The doughnuts are huge and fluffy, and there's always something new on the menu—try the guava cream cheese one for a taste of The Bahamas. On the ice-cream side, this is not the place if plain ole vanilla is your flavor of choice. The exotic flavor combos range from coconut carrot cake to goat cheese with toasted pecan or oatmeal cookie miso eggplant. They also use local ingredients like soursop and hibiscus jam. 

This funky little spot puts a unique Asian street-food twist on the guava duff, a traditional Bahamian dessert. Fluffy, handmade steamed bao buns filled with sticky sweet fillings like guava or caramelized coconut and smothered with traditional sauce are a must try, but they also serve savory bao buns filled with island flavors like jerk chicken, curried mutton, and ginger pork. Wash it down with a traditional bush tea, choosing your preferred level of sweetness. While you wait, check out the tiny museum display with interesting artifacts from The Family Islands of old.

With awesome ocean views and a snorkeling reef just 10 yards off its perfect beach, this cool bar and restaurant is a must-visit hangout. Linger over a lunch of burgers and sandwiches or a dinner of steak and lobster, then chill out in the pool. Nurse a cup of Nipper Juice —a deceptively delicious concoction. If you down more than one or two of these, you'll be happy to take advantage of the Nippermobile, which provides free transport to and from the cay's public dock. 

Charge up your phone before you head to this funky spot—you'll want to take pictures of your food. For the ultimate fun factor, start with a platter of sliders served on a rainbow of colorful buns or the fried mac-and-cheese pops and end with a nostalgia-inducing milkshake or cocktail. Choose from a full menu of heaping burgers; perhaps the most photo-worthy is the Flamin' Hot Cheetos burger. There's a selection of soups, salads, pasta dishes, and sandwiches, as well as entrées like surf and turf, chicken and waffles, and steaks. Save space for a milkshake that's a feast for the eyes and the belly; whatever your candy choice, there's one to suit you. A crowd-pleaser is the King Kong Sundae that feeds 12 people. Adults can choose from a full menu of eye-pleasing cocktails served in goblets that require two hands to drink and take you back to childhood memories of Astro pops, gummies in all different shapes, and rock candy.

Nothing beats ice cream to cool off after a hot day on the beach or by the pool. This local ice-cream shop serving unique Bahamian flavors is located in the heart of The Coral lobby in Atlantis and often has a long line, but it's worth the wait. Bahamian chef Wayne Moncur has whipped up frozen culinary delights like soursop, guava, and sugar banana using native fruits and a mint chocolate chip using locally crafted Mortimer Candies. This is also a great spot to grab a quick and simple breakfast pastry and coffee.

Be prepared to get wet to order your meal or drink from this floating food truck—it's anchored in waist-deep water off Tahiti Beach at the end of Elbow Cay. The sesame conch bites, burgers, and potent libations are worth wading out for. Check the weather forecast before making the trip—they're only there if the weather's good. If it is, they'll be there daily from noon until five.

For a taste of the local beach scene, follow the music to this weathered, thatch-roof shack at Taino Beach and get your fill of mouthwatering roast conch, the specialty of the "house." Operated by local personality Anthony "Tony Macaroni" Hanna, the popular eatery also sells conch salad, roast lobster and shrimp, and Gully Wash cocktails (fresh coconut water, sweetened condensed milk, a healthy dose of gin, and a sprinkle of nutmeg) for noshing alfresco on a stilted deck overlooking pristine sands and sea.

Enjoy a great cup of coffee or specialty boba tea any time of day or night at this quaint café immediately adjacent to Zorba's Greek Restaurant. Try fresh-baked croissants, chocolate eclairs, and tiramisu, as well as a variety of other sweet and savory treats. An homage to the owner's Greek roots, they serve specialties like baklava and a selection of Greek coffees. There's a small bar behind the pastry counter. Cocktails are available all day.

Catch the Hope Town Inn & Marina's free boat shuttle from any of the docks across the harbor in Hope Town and pull up a chair under the open octagonal restaurant or hop in and place your order at the swim-up bar. The Caribbean-inspired menu features lots of seafood for lunch and dinner. The chili lime mussels drowned in local beer and the crunchy parmesan lobster tail are crowd favorites.

Start your day off right with a hot Starbucks coffee or an iced frappé and a breakfast sandwich or one of the day's special offerings. Lunch is a variety of soups, salads, wraps, and pasta dishes. The lunch menu changes daily, and it's a good idea to call ahead and place your order.

Enjoy the stunning scenery of one of the world's top-rated beaches while enjoying lunch or a cocktail at this casual, laid-back spot. Sit at the bar or on the open deck, or, for the best views, enjoy your meal under one of the thatched shades right on the beach. Eggs any style and fluffy pancakes are popular for breakfast. A Bahamian dinner is served complete with a beach bonfire Tuesday nights during the high season. Wednesday night is steak night with a loaded potato bar, and Sundays during the lobster season they offer a real deal - four course dinner for just $40 plus grat and vat with lobster prepared whichever way you want it as the main attraction.

This tiny shack on the water in Lowe’s Sound is the quintessential Bahamian conch shack experience, where the owner will wade out in the water, select, and hammer out the conch before your eyes. Ask him to eat the extraneous pistile or bibby for a laugh.

Tucked in at the end of a Port Lucaya row, this spot serves up fresh, flavorful, and unique cuisine that offers a break from the standard fried fare found elsewhere. Choose a seat indoors or on the small porch for a delicious breakfast, lunch, or dinner or come for the all-day brunch on weekends. They offer a selection of bowls and wraps, salads, and more substantial meals—try the chef's curry which you can order meat-free or with chicken, fish, or shrimp. This is one of the few local spots where special dietary needs and restrictions can be accommodated with tasty options.

High-beamed ceilings, tiled floors, blue-and-lime-green walls, and blue ceramic-topped tables create a cheerful vibe to go with the Bahamian comfort-food menu. If you have your heart set on a menu item, be sure to call your order in by 3 pm. Start your day with fresh juices and a full breakfast. For lunch there are burgers, salads, and sandwiches, and for dinner you can enjoy Bahamian specialties such as cracked conch, grilled lobster tail, and the catch of the day fresh off the dock. You can eat on the terrace by the pool or inside with ocean views. The bar runs on the honor system, and the 60-inch TV can catch you up on news, sports, and everything else you're happy to miss while lounging in paradise.

Tucked away in a courtyard off a busy street, you'll find this restaurant, bar, and art gallery all wrapped up in one. The gallery is housed in the 1840 back house—all that remains of an old Bahamian estate. Once you've had a look at the local art inside, take a seat at one of the long communal picnic tables in the courtyard and order a classic Bahamian cocktail like a Bahama Mama or Goombay Smash from the wooden shack bar or try one of their specialty cocktails infused with local flavors. Be sure to ask the bartender to explain the names of the drinks. The food is simple but delicious—wings, conch fritters, burgers, tacos, and nachos.

Perch on a bar stool on the new deck and enjoy the comings and goings of Guana Cay's harbor and main road. While they boast the "conchiest" conch fritters around, their grilled conch is worth a trip there. 

On the water at Conch Sound, this cute shack of a restaurant is a great place for island-fresh fish, conch, and lobster in season. Watch the fishermen come in with their catches. It's a popular local spot, as isThe Big Anchor nightspot next door.

Dine poolside overlooking the Leeward Yacht Club marina at this casual bar and grill. The grilled lobster or fresh catch (which can be jerked, blackened, grilled, or fried) are popular menu choices, as are the conch burger and the grilled conch fritters. Wash it all down with a potent green Leaning Lizard and feel free to cool off in the pool.