Fodor's Expert Review Heaphy Vineyards

Mapua Winery

This boutique winery (formerly known as Kahurangi Vineyards), in the small village of Upper Moutere, was one of the region's first, developed by Hermann Seifried in the 1970s. Greg and Amanda Day now produce a good range of riesling, pinot gris, sauvignon blanc, chardonnay, and pinot noir under the exclusive Heaphy label. The cellar door is open all year for wine tastings with a range of Italian-style pizzas and platters to enjoy in the courtyard or banquet room during weekends or public holidays.


Quick Facts

4 Sunrise Rd.
Upper Moutere, Tasman  7173, New Zealand


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