Timboon Fine Ice Cream
Possibly Victoria's best ice cream is made in the vivid green hills behind Port Campbell. You won't regret the 15-minute drive to the village of Timboon to taste its all-natural ice creams and sorbets, made with milk from local dairies. The flavors range from the regular—strawberry and vanilla—to the exotic—Turkish Delight, lime and coconut, or whisky cream—and change with the seasons.
