Merrijig Inn
One of Victoria's oldest inns, this beautifully restored 1845 Georgian-style building overlooks Port Fairy's working wharf from King George Square. The locally sourced seasonal dishes on the daily changing menu may include ingredients like fresh-off-the-trawler seafood, bacon and pork from nearby farms, local buffalo cheese, and organic apple juice from a local heritage orchard. The restaurant serves dinner only. Accommodations are a mix of its popular ground-floor queen suites with snug sitting rooms and iPod docking stations and the cheaper storybook attic bedrooms. The roaring fireplaces are perfect for whiling away the hours with a good book, while breakfast is served in the light-filled conservatory with views of the charming cottage garden.