American Samoa Restaurants
We’ve compiled the best of the best in American Samoa - browse our top choices for Restaurants during your stay.
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1. Equator Restaurant
$$$ | | EclecticNamed after the ship that brought Robert Louis Stevenson to the South Pacific, the reasonably priced Equator Restaurant has a decidedly casual...
Named after the ship that brought Robert Louis Stevenson to the South Pacific, the reasonably priced Equator Restaurant has a decidedly casual South Seas ambience. Inside the Tradewinds Hotel and popular with business travelers, the restaurant serves generous portions, with po'boy (Southern-style) shrimp sandwiches a favorite along with chicken quesadillas, the Hawaiian-style saimin (a Japanese-inspired noodle soup with fish cake, pork, and fried egg), and burgers. Whether you come for lunch or dinner, grab a pre- or post-meal drink and enjoy it by the pool under a tropical sky.
Tradewinds Hotel, Ottoville Road, Pago Pago, Eastern District, American Samoa684-699–1000 -
2. Goat Island Cafe
$$ | | AmericanThis open air café at Sadie's by the Sea Hotel overlooks Pago Pago Harbor and has one of the best beach views on the island. At this restaurant...
This open air café at Sadie's by the Sea Hotel overlooks Pago Pago Harbor and has one of the best beach views on the island. At this restaurant, open throughout the day and night, you can dine indoors, on the terrace, or under the big fale (a partially open-air section). The menu caters to all tastes, offering American favorites, Chinese dishes, and seafood. Try the prawn and papaya salad, fried calamrai, or the crispy ahi rolls served with wasabi and soy sauce. More substantial items include grilled T-bone steaks, and there's a weekly umu (a banquet at which food is cooked in an underground oven). A band plays on Friday nights, and during the day you should watch for the turtles that swim in the shallows just beyond the café.
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3. Mom's Place
$ | Nu'uuli | CaféWho could resist a restaurant with such a welcoming name? Not many, judging by enthusiastic crowds who frequent this pleasant breakfast and...
Who could resist a restaurant with such a welcoming name? Not many, judging by enthusiastic crowds who frequent this pleasant breakfast and lunch spot at a shopping center in Nu'uuli, a couple of miles from the airport and about 5 miles from Pago Pago. Hearty breakfast choices include omelets with generous sides, loco moco (two hamburger patties, eggs, rice, gravy, and onions), and pancakes, including a deep-fried local version called Pani-keke Samoa, which is filled with banana. It's fair to say that Mom's Place is not a prudent breakfast choice if on a diet. At lunch consider BLTs and fish burgers, plus a few salads, with homemade cookies and brownies for dessert.
Litani Shopping Center, Pago Pago, Eastern District, American Samoa684-699–9494Restaurant Details
Rate Includes: Closed Sun. No dinner -
4. Sadie Thompson Inn
$$ | | EclecticThis is the place for a great seafood dinner and a few drinks in the gregarious bar. Set inside the famous old inn (allegedly a brothel run...
This is the place for a great seafood dinner and a few drinks in the gregarious bar. Set inside the famous old inn (allegedly a brothel run by one Sadie Thompson) in Pago Pago's downtown area, the restaurant is a short walk from all the action. The seafood is fantastic, especially the tuna tartare, sashimi, octopus, and catch of the day. There are plenty of non-fish dishes, too, including steaks and burgers. If you have a sweet tooth, don't miss Sadie's double chocolate cake topped with vanilla ice cream—the recipe is a tightly guarded secret.
3222 Main Hwy., Pago Pago, Eastern District, American Samoa684-6335981Restaurant Details
Rate Includes: Closed Sun. No lunch Sat. -
5. Tisa's Barefoot Bar
$$ | Alega Beach | Modern AmericanThis ultra-casual beach bar, restaurant, and B&B is something of an institution in American Samoa. Opened by Tisa in 1989, it was washed...
This ultra-casual beach bar, restaurant, and B&B is something of an institution in American Samoa.Opened by Tisa in 1989, it was washed away in Cyclone Val in 1991 but rebuilt not long after. The restaurant, open till 7 pm weekdays and trading later on weekends, specializes in locally grown fruits, vegetables, and fresh-caught seafood served in decorative palm fronds. There's no set menu—the chef cooks whatever is fresh that day. Host Tisa and bartender "Candyman" are warm and welcoming and have created a cool, local hangout that feels more than a little Gilligan's Island. An umu (food cooked underground) is served every Wednesday night; the beers are cold all the time. It's at Alega Beach, about 4 miles from Pago Pago, and is easily reached by local bus.
Main coastal road, southeast coast, Pago Pago, Eastern District, 96799, American Samoa684-622–7447 -
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