Fodor's Expert Review Yen Ninh Vegetarian Restaurant

With meat as the staple fare of the Northwest, it comes as some surprise to find that Dien Bien Phu's top restaurant is a wholly vegetarian affair—a delicious one at that. The owner is an English tutor, which ensures that service is much less spotty than it tends to be elsewhere in the more remote regions of Vietnam. Despite Dien Bien's Phu's mythical status in the country's history, there's nothing revolutionary about the food here, but it is tasty, including vegetarian spring rolls.