Fodor's Expert Review Nouri
$$$$
Chinatown and Tiong Bahru
Dinner
Chef Ivan Brehm’s mixed background—Italian, Spanish, German, and Brazilian—provides the inspiration for what he calls "crossroads cooking." Nouri’s dedicates himself to combining ingredients, techniques, and flavors from across the globe in intriguing tasting menus. The light, airy dining room and marble chef’s counter create a serene atmosphere, with service and wine pairings that are both top-notch.
Quick Facts
Known For:
- Dishes inspired by different geographies and cultures
- Communal marble table
- Appealing wine pairings
Restaurant Details:
Rate Includes: Closed Mon. and Tues. No lunch Sat., Reservations essential
