3 Best Restaurants in Hong Kong, China

This restaurant is atop a nondescript office building with a security guard seated inside. Just take the elevator to the first floor, and follow the yellow tape from ticket purchase to dining room. Don't expect to see any English translations, however; just go for the Buddha's delight, a mix of vegetables, mushrooms, and soy sauce, and spring rolls with plant-based protein. Once finished, you're rewarded with a nice amble around the temple grounds.

In the New Territories, it's uncommon to find a vegetarian restaurant not attached to a temple, but this canteen, in the same cafeteria as the Old Tai Po Police Station, is strictly a no-meat, no-eggs affair. Locally sourced, organic produce is used whenever possible; their jams and preserves, dressings, and pesto are all made fresh. A co-op shop is also located on the on-site farm, a fun choice for green thumbs.

This Hong Kong supermarket chain is one of the better ones, particularly if you're looking for some snacks before all of that Lantau Island hiking. Deli counters in the huge branch of the local supermarket Taste have sushi, sandwiches, salads, baked goods, and fruit.