Carna by Dario Cecchini
Created by Dario Cecchini, a celebrity butcher famed for championing the nose-to-tail cooking philosophy of utilizing all cuts of meat, Carna is a luxurious Italian steak house located in Mondrian Hong Kong. Its sumptuous, leather-filled space was designed by renowned designer Joyce Wang and offers stunning views of the harbor (reserve window seats, if possible). On the menu, guests can find different cuts of beef, as well as classic Italian appetizers such as insalata caprese, tonnato, beef tartare, and bruschetta.