Pâtisserie Tony Wong
Opened by one of Hong Kong’s best-known pastry chefs, this takeaway bakery offers a gorgeous collection of French-style pastries and gâteaux (layered cakes). The most famous creation here is the Rose—an elaborate layered cake decorated with edible chocolate petals. If you don’t want to splurge on this signature creation (or if it sells out by the time you arrive), consider equally tasty treats like the eye-catching Green Apple dessert.
