Mavericks
Pui O is famous for its beautiful beach, but not for its dining scene. This seaside restaurant, however, aims to change that by combining a laid-back surfer’s attitude with a reverence for top-quality cooking. Locally sourced ingredients feature heavily on the menu, which includes house-ground burgers and nachos made with pork wontons instead of tortilla chips. The restaurant also serves regionally brewed ales and cocktails designed to beat the summer heat.