Fodor's Expert Review The Southern Fish

$$$$ Xicheng District Chinese

At this achingly hip Hunan restaurant on the quieter side of town, the specialty is fengminiurou, a honey-cured beef that's stir-fried with generous amounts of chili.

Chinese Lunch Dinner $$$$

Quick Facts

49 Gongmenkou Toutiao
Beijing, Beijing  100035, China


Known For:
  • Chic, monochromatic interior
  • Lapidan (a kind of Chinese guacamole made by mashing preserved eggs and green peppers)
  • Busy at peak times (reservations essential)
Restaurant Details:
Rate Includes: Credit cards accepted

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