Fodor's Expert Review The Southern Fish
At this achingly hip Hunan restaurant on the quieter side of town, the specialty is fengminiurou, a honey-cured beef that's stir-fried with generous amounts of chili.
49 Gongmenkou Toutiao
Beijing, Beijing 100035, China
- Chic, monochromatic interior
- Lapidan (a kind of Chinese guacamole made by mashing preserved eggs and green peppers)
- Busy at peak times (reservations essential)