Fodor's Expert Review Eden at Palais Amani
Dining under the stars in this Andalusian-style oasis is a delight, surrounding by citrus trees and next to a twinkling fountain. The chefs take traditional recipes and give them a contemporary presentation, creating a weekly changing three-course dinner using seasonal produce from the market. Perhaps a fava bean soup or a beef-and-artichoke tagine will be on the menu. They also have an à la carte menu, for lunch as well as dinner, with Mediterranean favorites, such as duck breast and fries. On the roof terrace you’ll find a tapas menu and a good mojito, or you can dine inside the Art Deco–influenced dining room.
12, Derb el Miter
Fez, Fès-Boulemane 30000, Morocco
- Morocco meets Mediterranean cuisine
- Pre- and postdinner cocktails in the rooftop bar