Halibut for dinner
#2
Joined: Apr 2003
Posts: 4,469
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If you want Alaskan Halibut- get it OFF THE SHIP in port. Any ship halibut will be frozen and a very poor subsitute for what you can get being all the way there. Usually for me- I have halibut at least 4 nights/week when in Alaska. Nothing better.
#5

Joined: Jan 2003
Posts: 19,837
Likes: 79
Just FYI, big halibut are the stinkiest fish known to man when hauled in off the bottom. In many halibut fishing areas in Alaska, the halibut fishers are somewhat shunned by the others. (We used to call them the "sheep ranchers of the sea."
Get in olfactory range of a halibut boat and you'll know why. Fortunately the smell goes away when the fish are prepared for table.
AFAIK, no Alaska fish merchants provision the cruise ships. You could be in the middle of the richest salmon run in history, and the cruise kitchen would still serve up the same portion-controlled, frozen, factory-bought fish that they'd serve in Antigua.
Get in olfactory range of a halibut boat and you'll know why. Fortunately the smell goes away when the fish are prepared for table.AFAIK, no Alaska fish merchants provision the cruise ships. You could be in the middle of the richest salmon run in history, and the cruise kitchen would still serve up the same portion-controlled, frozen, factory-bought fish that they'd serve in Antigua.
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Sapphire
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Nov 9th, 2008 09:55 AM




