Northern Vermont Restaurants

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NECI on Main

NECI on Main Review

Nearly everyone working here (formerly known as the Main Street Grill) is a student at the New England Culinary Institute. Although this is a training ground, the quality and inventiveness are anything but beginner's luck. The menu changes daily, but clam chowder and Misty Knoll Farm free range chicken breast are reliable winners. The lounge downstairs has lighter fare, including a tapas menu. Sunday brunch is popular.

    Restaurant Details

  • Credit cards accepted.
  • Closed Mon. No dinner Sun.

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