Good restaurants can pop up just about anywhere in Montréal, and sometimes they appear in the oddest places. Toqué!, for example, long touted as one of the city's best, is on the ground floor of an office tower in the financial district. Still, there are those certain areas—such as rue St-Denis and boulevard St-Laurent between rues Sherbrooke and Mont-Royal—that have long been the city's hottest dining strips, with everything from sandwich shops to high-price gourmet shrines. More »
