This is one of the best restaurants in Punta Gorda—when and if it's open. Posted hours don't necessarily mean anything. Gomier's opens when the friendly St. Lucia–born owner, Ingnatius "Gomier" Longville, feels like cooking. When it is open, Gomier's does excellent vegetarian meals, from organic ingredients grown locally by the owner, along with some seafood. Go with the vegetarian dish of the day, which could be stir-fried tofu or vegan spaghetti. Fresh seafood dishes,
such as shrimp curry, sometimes are available. Prices are very reasonable. The owner also offers tofu making and cooking classes.
Alejandro Vernon St., behind "Welcome to Punta Gorda" sign on Front St., Punta Gorda, Belize